Items you will need:
- cake covered in light blue fondant
- 2 white fondant
- 1 brown fondant
- 1 black buttercream
- cutting tool
- pizza cutter
- piping bag
Step 1
Roll out the white fondant and use the pizza cutter to cut two straight lines for the sides of the marshmallow.
Step 2
Use the cutting tool to cut a rounded top and bottom for the marshmallow, then set it aside.
Step 3
Roll out the brown fondant and use the pizza cutter to cut out a square.
Step 4
Use the cutting tool to gently indent six rectangles into the brown square to form the chocolate bar, then set it aside.
Step 5
Combine the remaining white fondant with a quarter sized portion of brown fondant and knead together until it forms a light brown color to use for the graham cracker.
Step 6
Roll out the light brown fondant and use the pizza cutter to cut one large rectangle.
Step 7
Use the cutting tool to indent one vertical and one horizontal line in the rectangle to form the graham cracker.
Step 8
Arrange the marshmallow, chocolate bar and graham cracker on the top of the cake.
Step 9
Mix the black buttercream with a popsicle stick and scoop it into a piping bag. Cut the tip and pipe the outlines, faces, arms and legs.
Step 10
Last but not least, pipe a fun S’mores pun above the characters (ex: s’more the merrier, s’more than meets the eye, spread s’more love, etc.)!
